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Next year, the young president you are will be in her tenth year at the helm of the coteaux du Landion cooperative, an operation that looks a bit like your baby (Editor’s Note: The Fourth Since Cecile is a mother of three). was longer than expected, but today the result must live up to your expectations?
- We started this project in 2011.
- But poor harvests in some successive years led us to delay a little.
- Two years ago.
- We kicked off an important project aimed at returning the appeal to our cooperative.
- For our partners.
- Our staff and our visitors.
- It was necessary to make the places more functional and d?working for a change in both the image of the site and the brand.
- In fact.
- Except for some restorations.
- The buildings had changed little from the beginning.
- This work symbolizes the dynamism that our Board of Directors and all the collaborators want Within our large family there was a real unanimity to move forward.
- This does not go unnoticed since two new members join our ranks.
How much of the investment has been made and what is the difference?
The total committed endowment is around 2. 5 million euros. We made demolitions in 170 m2 and evacuated old cement belones to make way for a reception hall worthy of that name. The total area of our facilities has been increased to about 2,900 square meters in three on the ground floor, we have a rounded tasting area, which follows the shape of the facade, level 1 is dedicated to the orujos with the highlight of two traditional Coquard presses, a window offers a view of the purification cellar. created allows our visitors to dive safely during the lobbying activity. The idea is to bring them closer to the champagne universe and in this case to our universe. Level 2 houses a large multipurpose room where our meetings and various events organized by the co-op, of which the latter are expected to take place. We clearly want to open our doors to the public to share here our passion as an onologist. »
L?? Should noturism be able to take off with such facilities?
“That’s our wish, of course. Our evolutionary strategy is through commercialization and is decidedly focused on the future. Noturism and customer experience. We are in contact with the tourist office of the Cote des Bar and are taking the steps to get the Vineyards Label
Ph. S.
A special vintage for the brand’s 30th anniversary
To celebrate the 30th anniversary of the Gaston Cheq brand, winery manager Ludovic Léveillé has isolated some plots to give birth to a 2012 vintage composed of 100% pinot noir, based on tests carried out by a team of tasters, it was decided that it would be dosed in extra gross. It must be released for a sum of 2,500 bottles in a very elaborate package. A cuvée of niche, therefore, announced full of finesse and freshness, which will be revealed during the festivities organized in July.