For the fourth consecutive year, winemakers, winemakers and runners gathered in San Francisco de Vitryat around the tasting of clear wines. Photo: Sebastien Chauchot
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- In the end.
- The 12 samples tasted by the union of the nologues are all extremely clear.
- Is the pH high (3.
- 25?3.
- 30) giving a fairly broad overall impression.
- Volume in the mouth and a ripe fruity.
- Carried per year Is the aromatic clearly exotic?a Vitryat “marker”.
- Characterized this year by fresh pineapple.
- Grapefruit and to a lesser extent passion fruit or anone.
- This year.
- A little less notes of dried flowers (lime.
- Verbena).
- Chalk tension and/or bitter tonic end The “citrus skins” are another of the assets of these wines more appreciated than ever by the great assemblers.